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TRS Toor Dal 500g
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Description
TRS Toor Dal
Toor lentils are considered tasty and very healthy because they are high in fiber and protein. Their grain is slightly larger than that of the mung lentils and they are often used in stews or meat dishes. Toor lentils are a good alternative to potatoes, rice or bread and should be soaked for about 30 minutes before cooking.
This is what makes our TRS Toor Lentils special:
- a very good source of carbohydrates, protein, fiber and fat
- delicious mild nutty taste
- contain a variety of minerals such as calcium, potassium, magnesium, iron
Ingredients : 100% Toor Lentils
Technical data
| Origin | India |
| Weight | 500g |
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