Durra pomegranate is extracted from pomegranate, which is a dark red thick liquid, has an acid taste with a mild sweetness. It is a natural product that is used in all types of cooking, especially in the seasoning of chicken and meat. It is also added to the salads and other appetizers. It is also placed on the green salad, especially the "fattoush" salad, where the pomegranate is placed on it to give it a sour taste instead of lemon.
Ingredients: Concentrated Grenadine juice, Salt, Brix.
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