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Ashoka Matar Paneer (Tofu) 280g
Description
Ashoka Matar Paneer (Tofu)
Slightly spicy dish with soy cheese (tofu) and green peas. One of the most famous and popular vegetarian dishes in North India. It is on almost every menu in Indian restaurants around the world. Excellent main course served with hot rice, naan or chapati.
It is a gluten-free vegetarian dish. It does not contain trans fats, artificial colors, flavors and preservatives.
Ready in a few minutes after heating in a pot or microwave according to the method specified on the package.
Ingredients: water, green peas, soy cheese (tofu (soy beans, water, citric acid, salt)), onion, coconut milk, sunflower oil, cashews, garlic, tomato paste, ginger, salt, chili powder, corn starch, green chili, cumin, red chili, coriander, turmeric, dried fenugreek leaves.
Allergens: soybeans, coconut milk, cashews.
Technical data
| Origin | India |
| Weight | 280g |
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